Hajoale, lijo tsa tlhapi tse entsoeng hae li arotsoe ka mefuta e meraro: lijo tsa skim fish, semi-skim fish meal le whole fat fish meal.Sehlahisoa sa lijo tsa tlhapi tsa skimfat se batla se le tlaase, basebelisi ba bangata ke likhoebo tse nyenyane tsa ho fepa, liindasteri tse kholo le tse mahareng li sebelisa hanyenyane.Ho tloha ka September ho ea ho October, lihlahisoa tsa oli tsa litlhapi tse tala li fokotseha.Le hoja mafura a lijo tsa tlhapi tse mafura a tšoana le mafura a lijo tsa tlhapi tsa defat, lijo tsa tlhapi tse mafura li na le chai e ngata le phaello e phahameng, kahoo bahlahisi ba bangata ba hlahisa lijo tsa tlhapi tse mafura. li batla li eketsehile, likahare tsa oli le tsona li batla li phahame, bahlahisi ba bang ba fetohile ho hlahisa lijo tsa tlhapi tse semi-fat.
Lijo tsa tlhapi tsa mouoane tse tlositsoeng:
Mokhoa oa tlhahiso ea ho fokotsa lijo tsa tlhapi ke ho sebetsana le litlhapi tse tala ka ho pheha, ho hatella, karohano ea metsi a tiileng, karohano ea oli le metsi, ho omisa, ho pholisa, ho hlahloba, ho senya le letoto la mekhoa.
Lijo tsa tlhapi tse se nang mafura:
Phapano lipakeng tsa Semi-fat fish meal le semi-fat fish meal ke hore semi-fat fish meal e feta har'amochini o arolang oli ea litlhapi, metsi a arohaneng a khutlela ka hare hose omisang lijo tsa tlhapi, e kopantsoe le phofo ea tlhapi ho omella, ho eketsa tekanyo ea phofo ea tlhapi ea tlhapi, ho fokotsa tahlehelo ea mesifa ea mesifa.Monko oa lijo tsa tlhapi tse nang le halofo le tse sa tšoaneng li fapana haholo, ka monko o monate hanyenyane.Litsenyehelo tsa hemifat li tlase haholo ho feta skim.
Lijo tsa tlhapi tse mafura kaofela:
Mokhoa oa tlhahiso ea lijo tse nang le mafura a mangata ke hore tlhapi e phehoa keseapehi sa mochini oa tlhapi, litlhapi le metsi li kena ka ho toba ka har'a sesepa sa lijo tsa tlhapi bakeng sa ho omisoa, ntle le ho hatella. phahameng, sebopeho sa theko e tšesaane haholo acid e batla e phahame, letsoai le batla le phahame, ka monko le mafura a fish mealr a fapane haholo, kahoo boleng ba lijo tsa tlhapi tse batlang li le mafura li mpefala.
Nako ea poso: Sep-08-2022